WayCool’s Food Flag: Celebrating India’s Journey from Food Scarcity to Food Freedom

Story behind WayCool’s Food Flag

This Independence Day, as the aroma of your favourite dish fills the air, we encourage everyone to reflect on India’s incredible journey from food insecurity to food surplus. It is one of the most fascinating and inspiring stories of food freedom in the world today. The story of India’s agricultural growth is one borne out… Continue reading WayCool’s Food Flag: Celebrating India’s Journey from Food Scarcity to Food Freedom

Towards Safer Food, Better Health For All

WayCool ISO Certified

Safe food is a basic necessity, and WayCool believes in delivering high quality and safe food. This drove WayCool to do something quite unheard of in the agri business – work towards ISO certification for our fruits and vegetables distribution centre. Given the perishable nature of the product, this is a tricky road to go… Continue reading Towards Safer Food, Better Health For All

Creating Women Leaders to Upgrade Quality and Productivity

Total Quality Management WayCool_865x865

The best solutions are sometimes found in unexpected places. For an excellent working example of lean tools, we had to look no further than how Indian women plan their work and execute it. Here are some of the real-time examples which we found in our kitchen. All SKUs are kept in glass bottles and in… Continue reading Creating Women Leaders to Upgrade Quality and Productivity

Focus on Food, Not Just Agriculture

Food security is a priority for every country, considering the challenge of delivering sufficient food to the world’s population. The world population is estimated to touch 9 billion by 2050. ‘Zero Hunger’ and promoting sustainable agriculture ranks second in the United Nations’ 17 Sustainable Development Goals (SDGs) for 2030. However, currently around 690 million people… Continue reading Focus on Food, Not Just Agriculture